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Dining in Singapore Restaurants

Dining Specials

  • Deepavali Special 2017 - Pay 3 Dine 4
  • 'Rijsttafel' Weekday Lunch Buffet
  • Mediterr-Asian 'Pasar' Street Market Dinner Buffet
  • Pioneer Promotion 2017
  • Mediterranean Weekend Brunch 
  • Credit Card Promotions

Deepavali Special 2017 - Pay 3 Dine 4

More than a festival of lights celebrated every year, it is also the time for the Hindus to decorate their house and feast with their family and friends.


From 13 to 22 October, 21 On Rajah will be highlighting some Indian dishes that includes Rasam Tomato Soup, Butter Chicken Masala, Roasted Lamb with Masala Rub Spices and many more. Be it vegetarian, non-vegetarian or sweets, everyone will have an opportunity to sample some traditional dishes during this Deepavali period.


Pre - Deepavali Buffet  | 13 Oct to 22 Oct 2017

Lunch                                                                |       Brunch

Mondays to Fridays - Adults: $30.00 ++                 Saturdays and Sundays - Adults: $40.00 ++

Download Lunch & Brunch Menu


Dinner | Download Menu

Mondays to Thursdays - Adults: $40.00 ++      |      Fridays to Sundays - Adults: $45.00 ++


Eve of Deepavali Special Buffet | 17 Oct 2017 | Download Menu

Dinner -  Adults: $45.00 ++


Deepavali Special Buffet | 18 Oct 2017 | Download Menu

Brunch -  Adults: $40.00 ++      |      Dinner -  Adults: $45.00 ++


*Buffet menu is on rotational basis and is subject to change based on seasonal availability.

**Children aged 5 -12 years old are entitled to 50% off. Children under aged 5 years old dine for free.

***Promotion is not valid in conjunction with other promotions or discounts.

Festive Special

Gather friends, family and colleagues for Christmas celebrations in the bright and cheery surroundings of 21 On Rajah with the restaurant's special festive buffet spreads. Available only during this festive period, diners can expect a daily tagine highlight, carving and action stations preparing diners' orders a la minute keeping the restaurant abuzz with activity. While turkey is always a part of traditional Christmas dinner, we are serving it with a twist this year. 21 On Rajah will serve Lemongrass-rubbed Roast Turkey with Nut and Date Stuffing drizzled with Cranberry Sauce.

Lunch Buffet Special at Days Hotel Singapore At Zhongshan Park

'Rijsttafel' Weekday Lunch Buffet

'Rijsttafel', or 'rice table' is an elaborate meal consisting of many side dishes served with rice. Drawing inspiration from our local Nasi Padang culture, the buffet presents a refreshing yet comforting spread designed to give diners an energized mid-day boost.
Indulge in a hearty and sumptuous spread of Mediterr-Asian dishes best accompanied with Chef's signature rice-of-the-day. Cooked with 21 different spices and herbs, the homemade 21 Spiced Basmati is a refreshing take on the popular rice dish while the Sultana Saffron Rice tantalizes diners' taste buds with burst of flavours from the ripe, sweetened sultana raisins. Signature dishes includes Barbecued Chicken with Sambal Squid Rings, Braised Lamb Shank, Ikan Gulai (Spicy Fish Red Curry), Sayur Lodeh (Mixed Vegetable Curry) and our Tangine highlights such  as Saffron Chicken and Beef and Prunes.
Other highlights of the spread includes the ice crustacean bar, a noodle station serving local favourites as well as a living carving station serving restaurant signature like the NZ Prime Beef Rib-eye , Slow-cooked Rock Salt Salmon or Roasted Lamb Leg.
Menu is on a rotational basis.
12:00 p.m. - 3:00 p.m. (Buffet closes at 2:30 p.m.)
Weekday (Mondays to Fridays and eves of Public Holidays)

Adult: $30.00 ++  Child: $15.00 ++  (5-12 years of age)


Mediterr-Asian 'Pasar' Street Market Dinner Buffet

Be transported to the street markets of the Mediterranean and Asian region with the nightly Mediterr-Asian 'Pasar' Street Market Dinner Buffet. Indulge in familiar street delicacies while exploring other exotic flavours.
Start your taste buds off with a Fattoush Salad with Sumac and Olive Oil, Buffalo Mozzarella and Roma Tomatoes with Pesto Sauce at the appetizers section. In additional to the ice crustacean bar and the carving station serving the restaurant's signatures NZ Prime Beef Rib-Eye with 21 On Rajah Signature Homemade Sauces, there is a new station featuring items such as Seafood and Chicken Paella, Tortilla de Patatas Espanola (Spanish Omelette with Potatoes) and assorted pizzas.
Chef's recommendations such as the Salmon Fillet with Quinoa and Saffron Splash, Prawn Paste Chicken, Mixed Seafood Chermoula takes center stage along with Asian highlights like the Slipper Lobster in Singapore Chili Crab Sauce, Braised Crabmeat Ee-fu Noodles and Slipper Lobster with Salted Eggs, just to name a few.
Be spoilt for choice at the pasta live station with 4 different homemade sauces to complement the pasta of your choice and an additional 2 stations - the DIY Singapore Rojak Station and the DIY Kebab Station during dinner on weekends. End off your night with a sweet treat at the churros station and chocolate fondue where you may also find a selection of French and local pastries and 21 On Rajah's beverage highlights.
Weekday and weekend menu is on a rotational basis.
6:00 p.m. - 10:30 p.m. (Buffet closes at 10:00 p.m.)
Weekday (Mondays to Thursdays)

Adult: $40.00 ++  Child: $20.00 ++  (5-12 years of age)

Weekend (Fridays to Sundays, eves of and on Public Holidays)

Adult: $45.00 ++  Child: $22.50 ++  (5-12 years of age)

Mediterranean Weekend Brunch Special at Days Hotel Singapore At Zhongshan Park

Mediterranean Weekend Brunch

Tuck into our dazzling array of Mediterr-Asian inspired comfort food every weekend. Buffet includes the restaurant's signature dishes such as Slow Braised Lamb Shank and Beef Meatballs. Apart from that, enjoy fresh seafood on ice and a carvery station that serves roasted prime ribs, 'live' eggs station, waffle and pancake stations.
Menu is on a rotational basis.
12:00 p.m. - 3:30 p.m. (Buffet closes at 3:00 p.m.)

Weekend (Saturdays, Sundays and Public Holidays)

Adult: $40.00 ++  Child: $20.00 ++  (5-12 years of age)

Pioneer Promotion 2017

Calling all seniors above the age of 50! Simply present your NRIC and enjoy a 50% discount when lunching and 30% discount for dinner at 21 On Rajah from Mondays to Sundays, seven days a week!

Valid till 31 December 2017 from Monday to Sunday for both lunch and dinner buffet only. Valid for Singaporeans and Permanent Residents only. Guest are required to provide proof of identification upon billing, and prior reservations are required.
Not valid on eve of and on public holidays and special occasions. Other terms and conditions apply.
Days Hotel Singapore At Zhongshan Park Credit Card Promotions Special

Credit Card Promotions

Enjoy 15% off total bill on food and beverage in a single receipt with a maximum of 8 pax per receipt.
©2013 Days Hotel Singapore at Zhongshan Park. All rights reserved. This hotel is independently owned by HH Properties Pte. Ltd. but operated under a management agreement with Wyndham Hotel Group Asia Pacific Co. Ltd.
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